All subjects
Subjects
S.1–S.4, new curriculum
AGR
Agriculture
S.1 Agriculture
By termS.2 Agriculture
By term- S2-T1-01 Cereal Growing Crop Production 12 periods
- S2-T1-02 Root and Stem Tuber Growing Crop Production 12 periods
- S2-T1-03 Legume and Oil Seed Growing Crop Production 12 periods
- S2-T2-01 Domestic Animal Rearing Animal Production 24 periods
- S2-T2-02 Poultry Rearing (option) Animal Production 24 periods
- S2-T2-03 Fish and Aquaponics Farming (option) Animal Production 24 periods
- S2-T2-04 Rabbit Rearing (option) Animal Production 24 periods
- S2-T2-05 Goat Rearing (option) Animal Production 24 periods
- S2-T3-01 Beverage Production (option) Crop Production 24 periods
- S2-T3-02 Fruit Crop Production (option) Crop Production 24 periods
- S2-T3-03 Agro Forestry/Watershed/Permaculture Production (option) Crop Production 24 periods
S.3 Agriculture
By term- S3-T1-01 Cattle Production Animal Production 48 periods
- S3-T2-01 Livestock Feed Making Animal Production 24 periods
- S3-T2-02 Pasture Management or Conservation Crop Production 24 periods
- S3-T2-03 Hydroponics Farming Crop Production 24 periods
- S3-T3-01 Financial Services and Money in Agriculture Agricultural Economics 24 periods
- S3-T3-02 Farm Buildings and Farm Structures Agricultural Machinery 24 periods
S.4 Agriculture
By term- S4-T1-01 Value Addition to Domestic Milk Products Animal Production 12 periods
- S4-T1-02 Value Addition to Domestic Meat Products Animal Production 12 periods
- S4-T1-03 Biotechnology and Biosafety in Agriculture Crop Production 24 periods
- S4-T2-01 Land Tenure System Agricultural Economics 24 periods
- S4-T2-02 Cooperatives and Self-Help Groups in Agriculture Agricultural Economics 24 periods
- S4-T3-01 Value Addition to Agro Wastes and by-Products Crop Production and Animal Production 24 periods
- S4-T3-02 Value Addition to Vegetables Crop Production 24 periods
- S4-T3-03 Value Addition to Fruits Crop Production 24 periods